Enjoy Lion Coffee
Lion first began perfecting great-tasting coffee over 150 years ago. Today we blend this history and expertise with the world’s finest beans to evoke the taste and spirit of our home in the Islands. Wake up with Lion Coffee, Hawaii’s favorite first cup.™
With some of the world’s best coffee right here at home, we can’t resist sharing a true cup of Hawaii. We roast as many Hawaiian coffee beans as we can source from island farmers so you can experience the distinctive flavors of 100% Kona and other 100% Hawaiian coffees.
100% KA’U COFFEE
A perfect medium roast 100% Hawaiian Ka’u coffee from the Ka’u region on the Big Island.
100% MAUI MOKKA COFFEE
Maui Mokka is a unique cultivar that produces tiny beans with a gentle undertone of chocolate, brown sugar, nuts and fruit.
Flavors of Hawaii
We’re nuts about Hawaii, and the distinctive island taste of our flavored coffees makes us feel at home wherever we are. Even when you can’t feel the sand between your toes, Lion helps you start the day in a Hawaii state of mind.
Enticing vanilla flavor with a mild, nutty scent, this is our most popular flavored coffee
Times change, but our signature roasts and blends remain as smooth and consistent as Hawaii has always trusted them to be. Every day, from bean to brew, Lion is here with the original cup that cheers.
The Lion Coffee you know and love, now available in single cup and single pot convenience packages.
Coffee fruit extract is an ideal and natural enhancement to the wonderful taste of our coffees! Before the discovery of its benefits, it was discarded during the milling process. Today, we sustainably blend coffee fruit extract into our delectable selection of both classic and flavored coffees to add an extra boost in every cup.
Our decaf coffee uses the Swiss Water Process®, which uses pure fresh water and zero harsh chemicals to keep the integrity and quality of our coffee beans. You can enjoy a great cup of aloha, without the caffeine!